Guide to Drying Flowers for Wedding Confetti
Dried flower confetti is an eco-friendly, beautiful, and aromatic alternative to traditional wedding confetti. This wedding florist guide will walk you through the steps to select, prepare, and dry flowers for use as wedding confetti.
Step 1: Choosing the Right Flowers
When selecting flowers, opt for varieties that retain their color, fragrance, and structure when dried. Here are some popular options:
Roses: Petals dry beautifully and hold vibrant colors.
Lavender: Adds a lovely scent and small pieces are easy to scatter.
Hydrangeas: Provide pastel shades and interesting textures.
Delphiniums and Larkspur: Known for their small, colorful petals, perfect for confetti.
Chamomile or Daisies: Add a rustic or wildflower charm.
Cornflowers: Bright blue petals retain color well.
Marigolds and Calendula: Bring bold yellow and orange tones.
Step 2: Harvesting Flowers
Pick at the Right Time:
Choose blooms that are fresh but fully open for vibrant colors.
Pick flowers in the late morning after the dew has evaporated to avoid excess moisture.
Handle with Care:
Gently pluck petals or entire flowers to avoid bruising.
Place flowers in a basket or tray lined with paper towels.
Step 3: Drying Methods
There are several ways to dry flowers, each with its advantages. Choose the method that best suits your timeline and resources.
Air Drying
Best For: Delicate flowers like roses, lavender, and larkspur.
Process:
Spread flower petals or small blooms in a single layer on a mesh screen or baking tray lined with parchment paper.
Place in a cool, dry, and well-ventilated area, away from direct sunlight.
Allow 1-2 weeks for flowers to dry completely.
Tips:
Stir petals gently every few days to promote even drying.
Silica Gel Drying
Best For: Preserving intricate flowers like daisies or hydrangeas.
Process:
Fill a shallow container with silica gel.
Place flowers face-up in the gel and cover gently with more gel.
Seal the container and leave for 3-7 days.
Brush off excess silica gel gently after drying.
Tips:
Use gloves to handle silica gel and follow safety instructions.
Microwave Drying
Best For: Quick results for smaller batches.
Process:
Place petals or flowers between two sheets of absorbent paper.
Place them in the microwave with a flat, microwave-safe dish on top.
Heat in 20-30 second intervals, checking frequently.
Repeat until completely dry.
Tips:
Be cautious to prevent overheating, which can cause discoloration.
Pressing
Best For: Flat flowers like pansies or forget-me-nots.
Process:
Arrange petals or flowers between sheets of paper.
Place them in a heavy book or press.
Leave for 1-2 weeks to flatten and dry.
Tips:
Use absorbent paper to avoid staining.
Step 4: Storing Dried Flowers
Choose Proper Containers:
Store dried petals in airtight containers or paper bags to prevent moisture exposure.
Keep them in a cool, dry place away from direct sunlight.
Mix for Visual Appeal:
Combine different types of flowers and colors for a beautiful confetti mix.
Optional: Add a few drops of essential oil for extra fragrance.
Step 5: Preparing for the Wedding
Portion the Confetti:
Divide the confetti into small sachets, cones, or baskets for easy distribution.
Use recycled paper, lace, or fabric for an eco-friendly presentation.
Test the Throw:
Test a small amount to ensure the petals scatter well and don’t stain clothing.
Coordinate with the Venue:
Confirm with the venue that flower confetti is allowed and won’t harm the environment.
Bonus Tips
Eco-Friendly Practices: Choose biodegradable, unsprayed flowers to ensure environmental safety.
Color Themes: Match the confetti colors to your wedding theme for a cohesive look.
DIY Project: Involve friends or family in the drying process for a fun pre-wedding activity.
By following these steps, you can create stunning, personalized confetti that adds charm to your wedding day while being gentle on the environment.
